Thursday 27 February 2014

Diageo unveils its most expensive single malt whisky

Diageo has launched 160 bottles of Brora 40 Year Old, the most expensive single malt whisky ever released by the premium drinks group. Drawn from a single cask, the bottles retail at £6,995 each and are available as a worldwide exclusive for pre-order through the leading travel retailer World Duty Free Group’s website at www.worldofwhiskies.com

The bottles will be available for collection from selected UK World of Whiskies and World Duty Free Group airport stores from 21 April 2014.

The Brora distillery closed in 1983, but some of the famous liquid has been slowly maturing in a Scottish warehouse. This pale gold single malt, taken at the natural cask strength of 59.1% from a single cask distilled in 1972, is the first 40yo Brora whisky ever to be bottled, and the oldest and rarest Brora expression ever released. It has been drawn from its highly-peated bottling – the 1972 reserve. 

Brora 40 Year Old single malt whisky retails at £6,995

The packaging of Brora 40 Year Old seeks to reflect the quality, craftsmanship and luxury credentials of the liquid. The decanter is presented in a beautiful wooden case, an interpretation of the closed Brora distillery, handcrafted by the Queen’s cabinet makers at N.E.J. Stevenson Ltd.

The crystal decanter bears the golden emblem of the Scottish Wildcat, the legendary guardian of the closed distillery and crest of the distiller’s founder, the Duke of Sutherland. The crystal stopper is etched with the number 40 and the decanter has an engraved copper neck detailing the 1972 distillation year.

Steve White, global marketing director of Diageo Global Travel and Middle East, said: “We are confident that the supreme quality and rare nature of this whisky will delight and excite single malt collectors and aficionados who will want to add a bottle of this prestigious whisky to their prized collection.”

David de Miguel, global head of liquor at World Duty Free Group, added: “The exceptional quality of this rare whisky will attract and intrigue whisky connoisseurs, helping to highlight our reputation as whisky specialists with the finest expertise.”